On Friday of Halloweekend, we kick the weekend off with a fabulous farm-to-table fundraising event. Our dinner is prepared by downtown chefs using seasonally-appropriate fresh ingredients provided by local farms. Our dinner is hosted outside under the stars in an intimate downtown location complete with string lights and candles and is served by downtown small business owners. After our dinner concludes, a special treat for our guests is included.
This exclusive experience benefits a chosen downtown charity and Destination Carlisle's ongoing efforts to improve the downtown business district. Tickets include four courses, wine, beer, hard cider, and after-dinner treat.
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More details about and tickets for our dinner will be available in August 2020.